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Appetizers
Aloo Chat – $4.95 Boiled potatoes, chickpeas, chopped onion, mildly spiced with tangy sauce of herbs, spices and lemon juice Vegetable Samosa – $4.95 Crisp triangular turnover shell stuffed with seasoned potatoes and peas Meat Samosas – $4.95 Crisp triangular turnover shell stuffed with ground lamb and peas Chicken Chat – $4.95 Tender boneless chicken and apple marinated in our tangy sauce of spices, herbs, and lemon juice. Mildly spicy. Papad – $1.95 Spicy wafer of lentils, very thin, and crispy Chicken Pakoras – $5.95 Finger pieces of chicken cutlets dipped in special batter and deep fried Cheese Pakoras – $6.95 Homemade cheese dipped in spiced batter and deep fried Fish Pakoras – $8.95 Tender boneless fish dipped in special batter and deep fried Vegetable Pakoras – $4.50 Assorted fresh vegetables dipped in batter and fried Star Assorted Hors D’Oeuvres – $9.50 Combination of samosa, pakoras, and chicken pakoras. Sufficient for two & served in a pupu platter. Classic Indian Breads Tandoori Roti – $1.95 Indian whole wheat bread Nan – $1.95 Typical Indian bread of fine flour Peshwari Nan – $3.95 Indian bread stuffed with a mix of coconut, raisins, and almonds Cheese Nan – $3.95 Nan filled with homemade cheese, seasoned with Indian spices Onion Kulcha – $2.95 Delicious filling of onions and herbs Aloo Paratha – $3.95 Whole wheat bread filled with delicately spiced potatoes and green peas Gobi Paratha – $3.95 Whole wheat bread filled with delicately spiced cauliflower Garlic Nan – $2.95 Nan baked with garlic and herbs Puri – $2.95 Deep fried, soft, and fluffy bread Biryani Served with raita. These traditional, fragrant rice dishes are delightfully spiced and mixed with a range of ingredients. Vegetable Biryani – $12.95 Mixed vegetables delicately sautéed with Indian basmati rice. Garnished with homemade cheese and fresh coriander. Shajahani Biryani – $13.95 Tender pieces of chicken cooked with exotic herbs and spices, mixed with Indian basmati rice. Muglai Biryani – $14.95 Tender pieces of lamb and cauliflower cooked with exotic herbs and Indian basmati rice. Garnished with fresh coriander. Maharaja Shrimp Biryani – $15.95 Tender succulent tandoori prawns and cauliflower cooked with exotic herbs, rice and nuts. Garnished with homemade cheese. Fish Biryani – $15.95 Tender, boneless fish sauteed with exotic herbs and rice. Beverages Chay – $3.50 Spicy Indian tea with hot milk Iced tea – $2.50 Coke, Diet Coke, Sprite – $2.50 Indian Coffee – $2.50 Mango Juice – $2.50 Lassi – $3.00 Made from homemade yogurt Mango or Strawberry Lassi - $4.00 Mango Shake – $3.00 Sparkling Water – $3.00 |
Tandoori Specialties
Served with rice and naan. In this ancient Indian method of cooking, meat is first marinated in lemon juice, fresh ground spices and herbs, then cooked over charcoal in the tandoori, an imported Indian clay oven. The result is aseductive flavor and an extremely lean and tender cooked dish. Tandoori Prawns – $17.95 Succulent prawns marinated in mild spices and cooked in a tandoor Boti Kabab – $17.95 Marinated tender and juicy cubes of lamb, cooked on skewers in the tandoor Chicken Tikka – $15.95 Boneless chicken, marinated in yogurt, and mild spices, cooked in the tandoor Star Tandoori Mixed Grill – $20.95 An assortment of tandoori meat specialties Tandoori Chicken Half (4 pieces) – $10.95 Full (8 pieces) – $15.95 Legs and thighs marinated in yogurt and mild spices, cooked in the tandoor and served sizzling hot at your table. Tandoori Fish – $18.95 Tender boneless fish marinated in Indian spices and cooked in our tandoor. Lamb & Goat Curries Served with nan or rice Rogan Josh – $14.95 Cubes of lamb cooked with onions, tomato sauce, and garam masala. Keema Matar – $14.95 Juicy ground lamb delicately simmered with peas, onions, spices, and herbs Boti Kabab Masala – $15.95 Boti kabab cooked in fresh tomato sauce simmered in traditional masala sauce Lamb Vindaloo – $14.95 Succulent lamb cubes cooked in a highly spiced garlic and hot pepper sauce with potato cubes Lamb Saagwala – $14.95 Lamb sautéed with fresh spinach and simmered in a blend of herbs and cream sauce Lamb Coconut Curry – $14.95 Lamb cubes cooked with coconut milk, onions, tomatoes and spices Lamb Shahi Korma – $14.95 Lamb cooked in cream sauce and delicately seasoned with spices, ginger and garlic, sprinkled with nuts & raisins Goat Curry – $14.95 Cubes of tender goat meat cooked with onions, tomato sauce, and garam masala Seafood Delights Served with nan or rice Shrimp Coconut Curry – $15.95 Shrimp cooked with coconut milk, onions, tomatoes and spices Shrimp Saagwala – $14.95 Shrimp cooked with delicately spiced spinach and cream sauce Shrimp Vindaloo – $14.95 Shrimp cooked in hot and spicy sauce with potato cubes and fresh coriander Shrimp Masala – $15.95 Shrimp and cauliflower sautéed in a special sauce of herbs and spices Prawn Pepper Masala – $14.95 Spiced prawns with fresh bell peppers and herbs Fish Masala – $15.95 Boneless fish cooked with fresh tomato sauce, onions and garam masala Chicken Curry Delights Served with nan or rice. Makhni Chicken – $14.95 Tandoori chicken cooked in a classic appetizing fresh tomato and butter sauce Chicken Tikka Saagwala – $14.95 Chicken tikka cooked with spinach, sautéed with fresh garlic and ginger in a mild cream sauce Chicken Coconut Curry – $13.95 Boneless chicken cooked with onions, tomatoes, coconut milk, and spices Chile Chicken – $13.95 Chicken sautéed with fresh ginger, bell pepper, tomatoes, and onions in a combination of spices and fresh herbs Chicken Shahi Korma – $13.95 Chicken cooked in exotic cream sauce and delicately seasoned with mild spices, sprinkled with nuts & raisins Chicken Vindaloo – $13.95 Tender chicken pieces cooked hot and spicy with potato cubes and fresh coriander Chicken Tikka Masala – $14.95 Chicken tikka cooked in fresh tomato sauce simmered in traditional masala sauce |
Pure Vegetarian Curries
Served with nan or rice Chana Masala – $10.95 Chick peas, fresh tomatoes, and cubes of potatoes cooked in a tangy dry sauced of spices & herbs Dal Makhni or Kali Dal – $10.95 Special black lentils and kidney beans delicately spiced with herbs and simmered in cream sauce (Kali Dal is cooked without cream). Yellow Dal - $10.95 Yellow lentils cooked with onions, tomatoes and spices. Navratan Korma or Mixed Veggie – $12.95 Vegetables with farmer’s cheese and nuts in a mild creamy sauce Vegetable Coconut Curry – $11.95 Mixed vegetables cooked with onions, tomatoes, coconut milk, and spices Saag Paneer – $11.95 A classic Indian vegetable dish with cubes of homemade cottage cheese cooked with spinach & mild spices Matar Paneer – $11.95 Fresh garden peas cooked with homemade cottage cheese in a mild sauce Shahi Paneer – $12.95 Homemade cottage cheese with nuts and raisins in a special cream sauce Chile Paneer – $12.95 Sautéed fresh ginger, bell pepper, tomatoes, and onions in a combination of spices and fresh herbs Aloo Gobi Masala – $10.95 Cauliflower and cubes of potatoes cooked with mildly spiced garlic and ginger sauce Bengan Bhartha – $12.95 Broiled, then mashed, eggplant, fresh tomatoes and peas, cooked with sautéed onions, herbs & spices Bhindi Masala – $11.95 Cut okra cooked dry in sautéed onions and herbs Malai Kofta – $12.95 Cheese balls in a creamy, mildly spicy gravy, sprinkled with nuts and raisins Star Special Dinners Chef’s Special Thali – $24.95 Tandoori chicken, chicken tikka, tandoori prawns, lamb, channa masala, rice, nan, raita, kheer Pure Vegetarian Thali – $16.95 Vegetable samosa, saag paneer, dal makhni, mixed vegetable curry, nan, rice, raita, kheer Salads Raita – $2.95 Homemade whipped yogurt blended with cucumber, tomatoes, potatoes, and mint Indian Salad – $4.50 Sliced tomatoes, cucumbers and lettuce, garnished with spices, herbs, and lemon juice Soups Shorba Special – $3.50 Vegetable soup flavored with mild herbs and spices Traditional Indian Mulligatawny – $3.50 Exquisite, delicate, chicken broth with creamed lentils, mildly spiced Dal Soup – $3.50 Creamy black lentils, mixed with a delicate blend of spices Side Dishes Vegetable Noodles – $10.95 Noodles delicately cooked with vegetables and spices Chicken Noodles – $10.95 Noodles delicately cooked with tender chicken pieces, vegetables and spices Basmati Rice – $3.50 Basmati Rice & Peas – $3.50 Mango Chutney – $2.50 Mango Pickle – $2.50 Lime Pickle – $2.50 Indian Desserts Kheer – $3.00 Indian cold basmati rice, milk, and sugar, served with almonds Gulab Jaman – $3.50 A deep fried pastry with home made cheese and sweet syrup Rasmalai – $3.50 Homemade cheese balls mixed with sweet milk and light, fragrant spices Indian or Mango Kulfi - $3.50 A delicious frozen dairy dessert from India. Kulfi has similarities to ice cream but is denser and creamier. Falooda - $4.50 A delectable cold dessert made from rose syrup, vermicelli, sweet basil seeds, and milk, topped with a scoop of ice cream. Ice Cream - $3.00 Vanilla or chocolate |